An evening filled with the delightful combination of Catoctin Bourbon and carefully curated Whiskey & Oyster bites from Executive Chef Randy Jones. Savor the rich flavors of various bourbons perfectly paired with delicious small bites, specially crafted to complement each sip. This in-person event is perfect for bourbon enthusiasts and food lovers looking to indulge in a unique gastronomic experience. Don’t miss out on this opportunity to tantalize your taste buds and mingle with fellow aficionados. Cheers to good company and great flavors!
TICKETS INLUDES
Whiskey & Oyster
301 John Carlyle Street Alexandria, VA 22314